We Use Regenerative Farming Practices for a Brighter Future
Nutrient-Dense Goodness
Because of our regenerative farming methods, our meat is bursting with flavor and packed with essential nutrients. We know that when animals eat well, so do we, which is why we prioritize providing the best possible diet for their livestock.
Grass-Fed & -Finished
Our commitment to 100% grass-fed and finished practices means that our cattle thrive on a diet of lush pastures from birth to processing. We believe in letting nature guide us, allowing our animals to graze freely and mature naturally.
Pasture-Raised
Our animals enjoy the freedom to roam and graze on our expansive pastures. We believe in giving them space to exhibit their natural behaviors, fostering their well-being, and producing meat that reflects their happy and healthy lifestyle.
Woodland-Raised
Access to woodlands promotes biodiversity and offers additional foraging opportunities, especially for our pigs and chickens. By giving our animals access to wooded areas, we enrich their diet and provide them with shelter, contributing to their overall health and happiness.
Humanely-Raised
Every decision we make, from handling and transportation to processing, is guided by our commitment to treating our animals with care, respect, and compassion. We believe that raising animals humanely is not just a responsibility but a privilege, and it's reflected in the quality of our products and the trust of our customers.
GMO-Free Feed
We strictly prohibit the use of genetically modified organisms (GMOs) in our animals' feed. By choosing GMO-free practices, we ensure that our animals enjoy a diet free from artificial additives, allowing us to deliver the highest quality products.
No Hormones or Steroids
We firmly believe in allowing our animals to grow at their own pace, without the use of growth hormones or steroids. By prioritizing natural growth and development, we produce meat that is not only delicious but also free from artificial enhancements.
No Antibiotics
Our strict protocols ensure that antibiotics are never used, allowing us to deliver products that are safe, wholesome, and free from antibiotic residues.
No Spray
We believe in working with nature, not against it, which is why we refrain from using pesticides, herbicides, or other chemical sprays on our pastures. By embracing natural alternatives and sustainable farming practices, we protect the health of our soil, water, and ecosystems, ensuring a healthy environment for our animals and future generations.
Meet Matt & Karen, the Heart and Soul Behind Bristol Haven Farm
Karen embarked on her ‘food as medicine' journey after attending a conference in 2006. Driven by a desire to integrate health and nutrition, she pursued extensive training in functional medicine and medical acupuncture. Today, Karen is not only board-certified in family medicine but also in integrative holistic medicine. Her journey to wellness led her to reevaluate her diet, transitioning from vegetarianism to embracing meat that is ethically raised on pasture and fed a natural diet. Through this personal experience, Karen discovered the profound impact of nourishing, sustainably sourced food on overall well-being.
Two decades ago, Matt left his career in physiology and environmental science to raise food he could not find elsewhere. Matt is the steward of Bristol Haven Farm's land and animals. With a deep connection to the earth and a love for agriculture, Matt devotes himself to the day-to-day operations of the farm. He ensures the animals live their lives as nature intended, to produce the most nutrient-dense meats possible. As Karen tends to her patients at Betten Integrative Medicine, Matt's dedication keeps our farm thriving.